Features
COLOUR: Intense ruby red.
AROMA: Fine and intense with light spicy scents.
FLAVOUR: Good structure, light tannic weave with long persistence.
ALCOHOLIC CONTENT: 13 % VOL
SERVICE TEMPERATURE: 16°C
FOOD PAIRING: Recommended for mixed grills, red meats, braised meats and stews, bottaggio-goose and autumn cabbage casseroles.
GRAPES: 50% Croatina – 30% Barbera – 20% Ughetta di Canneto
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